Can Simoneta - Kun for voksne

“We really wanted to give this amazing place 5 stars across the board. Pools and setting are among the best on the island. We had amazing servers and service at the restaurant. However, we informed the desk the night of our stay that the AC was not functioning well and were told a technician would see to it. We never heard back but tried to sleep in an 80 degree room. The next morning when we informed the front desk that it had not been fixed, there was no offer of discount or late check out or anything. That's preposterous at a hotel of this standing. Had this been remedied and addressed, we would have happily stayed another night; alas we did not. Paying full price for a luxury hot room is simply not acceptable in our book.”

“Absolutely gorgeous spot and brilliant service. Probably our favourite hotel in the world and we've been to a few! Having complimentary water everywhere was also a huge plus”

“To me, this hotel is perfect. The service, food, and rooms were incredible. I really enjoyed the breakfast buffet, as well as the fact that the hotel provided free bottled water throughout the property. Stayed for 4 nights and never tired of the property and onsite restaurant. Also appreciated that there is access to the sister property's restaurants, and that they will shuttle you over there in a golf cart. Location is a little remote so definitely plan on staying on property if you don't have a car.”

“What a beautiful property and excellent service. The grounds and the views are exceptional.the staff provides outstanding service. We loved our meal at the hotel and the breakfast spread was great.”

“This is one of the best Michelin restaurants I have been to, and I've been to a lot.. 1, 2 and 3 stars. (Not bragging, just writing an honest review). The Chef, David Moreno, #davidmorenochef, born in Mexico is exceptional.. He takes you back to Mexico, with Michelin style plates, I can't say exactly what was my fav. Oysters to start with a paired Champagne from their excellent sommelier, a play on chilaquiles, the corn panacota was a 10/10. the lamb, I absolutely loved with a pigs foot jus, exceptional. Salmonete pastor, WOW!! Red gambas de soller "camerones". Exquisite! Our host, 10/10.. true true.. Our Mexican waiter from Puebla, one of the nicest guys you could meet and very knowlegable and profesional. From entering the grounds, driving throught the tree lined drive way, then walking into the reception of the hotel, the ladies at the desk were very nice. EVRYTHING WAS ABSOLUTLY AMZING AND PERFECT.. I can wait till spring/summer when it opens again. I don't want to compare, we'll, I do and I will, Jordi Cruz, 3 stars, watch out, this place smashed your restraunt, I don't mean offensive, I'm just saying, this will only have a Michelin star for a small amount of time, it WILL HAVE 2* very soon!! Congratulations @davidmorenochef And your team. AMAZING AND PERFECT IN EVERY WAY.”